A complex ale brewed with a boatload of berries
A twist on our beloved Fort, Fruit-Full Fort is brewed with four types of berries – Raspberry, Blackberry, Boysenberry and Elderberry! This juicy blend of dark berries creates depth and complexity reminiscent of a jammy red wine.
Along with adding a boatload of more berries this time around, we also punched up the malt bill with Munich malt to provide a firm backbone. The result provides balance to the tart flavors of a very berry blend.
Dark maroon in color, Fruit-Full Fort is swirling with notes of velvety cherry and berry sweetness for a full-bodied – and full-flavor – experience!