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This seasonal, organic, hard cider is just as good as the original with a touch of cinnamon, vanilla and a small drop of maple syrup from old Maple trees grown on the farm. This cider can be enjoyed cool or lightly warmed.
pure cane sugar?soda?in classic glass bottles, making it a longtime ?family favorite?
Kasteel RaspBarista Raspberry Chocolate Quad (ABV 11%) from the Van Honsebrouck Brewery is a blend of the original Barista Chocolate Quad and St. Louis Framboise.
It pours a very dark brown with a creamy tan head, and offers lush aromas of juicy raspberries and bittersweet chocolate. The tartness of the raspberries (framboises) contrasts with bitter-dark chocolate notes in the beer. It also tones down the coffee aroma a touch.